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The World’s Best Banana Bread Recipe: Easy, Indulgent, and Homemade

The World's Best Banana Bread Recipe

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The World’s Best Banana Bread Recipe is a delicious and easy-to-follow guide to making homemade banana bread that is both indulgent and satisfying.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, beaten egg, and vanilla extract.
  6. Finally, mix in the flour.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes, or until a toothpick inserted in the center comes out clean.
  9. Let cool in the pan for a few minutes before transferring to a wire rack to cool completely.

Notes

  • Allow the banana bread to cool completely before slicing for best results.
  • Optional: Add nuts or chocolate chips for extra flavor.

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