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Snickerdoodle Banana Bread Recipe: The Best Comforting Twist

Snickerdoodle Banana Bread Recipe

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Experience a delightful blend of flavors with this Snickerdoodle Banana Bread recipe, perfect for any occasion.

Ingredients

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  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon cinnamon sugar

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas and stir in the melted butter.
  3. Add baking soda and salt to the mixture. Stir to combine.
  4. Mix in the sugar, egg, and vanilla extract.
  5. Gradually add the flour and stir until just incorporated.
  6. Pour the batter into a greased loaf pan.
  7. Sprinkle the cinnamon sugar on top.
  8. Bake for 60 minutes or until a toothpick comes out clean.
  9. Let it cool before slicing.

Notes

  • This banana bread freezes well for up to 3 months.

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