Pizza Eggs: Easy Recipe with Turkey Bacon and Chicken Ham
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Delicious pizza-inspired eggs topped with turkey bacon and chicken ham for a unique breakfast.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
- 4 large eggs
- 2 slices turkey bacon
- 2 slices chicken ham
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pizza sauce
- 1/4 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- In a skillet, cook turkey bacon and chicken ham until crispy.
- In a bowl, beat the eggs and season with salt, pepper, and Italian seasoning.
- Pour the egg mixture into the skillet.
- Cook until the eggs start to set, then add pizza sauce and mozzarella cheese on top.
- Cover the skillet and cook until the cheese melts.
- Serve hot and enjoy your pizza eggs!
Notes
- Add your favorite pizza toppings for extra flavor.
- Use a non-stick skillet for easier cleanup.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 500mg