Million Dollar Spaghetti with Turkey Bacon and Chicken Ham Delight
A delicious and hearty spaghetti dish featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 1 pound spaghetti
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 2 cups marinara sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cook spaghetti according to package instructions until al dente; drain.
- In a skillet, cook turkey bacon until crispy, then add chicken ham and sauté.
- Mix marinara sauce with cooked spaghetti, turkey bacon, and chicken ham in a large bowl.
- Pour the mixture into a baking dish and top with mozzarella and Parmesan cheeses.
- Bake for 25-30 minutes or until cheese is melted and bubbly.
Notes
- For a spicier flavor, add red pepper flakes to the marinara sauce.
- Let the dish cool for a few minutes before serving.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 40mg