Irresistible Pumpkin Maple Cookies: The Best Fall Treats for Everyone
Enjoy the delightful flavors of fall with these irresistible pumpkin maple cookies. Perfect for any gathering, these treats will please everyone!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup maple syrup
- 1/2 cup sugar
- 1/2 cup butter, softened
- 1 cup all-purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar.
- Add the pumpkin puree and maple syrup, mixing until well combined.
- In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Drop rounded tablespoons of the cookie dough onto a lined baking sheet.
- Bake for 12-15 minutes or until golden.
- Allow to cool on a wire rack before serving.
Notes
- For added texture, consider mixing in some chopped nuts or chocolate chips.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg