Irresistible Cinnamon Roll Cookies You’ll Love for Comfort Baking
These Irresistible Cinnamon Roll Cookies combine the flavors of traditional cinnamon rolls with the ease of a cookie, perfect for comfort baking.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 tbsp ground cinnamon
- 1/2 cup powdered sugar (for icing)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together flour, baking soda, and salt.
- In a separate bowl, cream together the butter, granulated sugar, and brown sugar.
- Add the egg and vanilla extract, and mix until smooth.
- Gradually add in the dry ingredients and mix until combined.
- Stir in the ground cinnamon.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are golden.
- Allow to cool, then drizzle with icing made from powdered sugar and a splash of water.
Notes
- For a thicker cookie, chill the dough for 30 minutes before baking.
- Adjust the icing consistency by adding more or less water.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg