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Honey Sriracha Salmon Bowls: Easy Sweet and Spicy Dinner Delight

Honey Sriracha Salmon Bowls: A Sweet and Spicy Delight

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Discover the perfect blend of sweet and spicy with these Honey Sriracha Salmon Bowls, an easy dinner recipe that will impress your taste buds!

Ingredients

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  • 2 salmon fillets
  • 1/4 cup honey
  • 2 tablespoons sriracha
  • 1 tablespoon soy sauce
  • 2 cups cooked rice
  • 1 cup steamed broccoli
  • 1/4 cup chopped green onions
  • 1 tablespoon sesame seeds

Instructions

  1. In a bowl, mix honey, sriracha, and soy sauce.
  2. Marinate salmon fillets in the mixture for 30 minutes.
  3. Preheat a skillet over medium heat.
  4. Cook the salmon for 4-5 minutes on each side or until cooked through.
  5. Serve over rice with broccoli, and drizzle remaining sauce on top.
  6. Garnish with green onions and sesame seeds.

Notes

  • Adjust sriracha based on preferred spice level.
  • Substitute salmon with chicken or tofu if desired.

Nutrition