Print

Healthy Tuna Garbanzo Bean Salad: Easy, Nutritious, and Delicious

Healthy Tuna Garbanzo Bean Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Discover a nutritious and easy-to-make Healthy Tuna Garbanzo Bean Salad filled with flavor.

Ingredients

Scale
  • 1 can tuna, drained
  • 1 can garbanzo beans, rinsed and drained
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • 1/2 red onion, finely chopped
  • 1/4 cup parsley, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the tuna, garbanzo beans, cucumber, bell pepper, red onion, and parsley.
  2. In a separate bowl, whisk together the olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately or chill in the refrigerator for an hour to meld flavors.

Notes

  • For added flavor, consider adding feta cheese or avocado.
  • This salad can be served on a bed of greens for extra nutrition.

Nutrition