Fried Strawberry Cheesecake Sandwiches: An Indulgent Delight at Home
Fried Strawberry Cheesecake Sandwiches are a decadent treat that combines the sweet, creamy indulgence of cheesecake with the fresh flavor of strawberries, all perfectly nestled between two pieces of crispy, fried bread.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 4 large strawberries, sliced
- 4 slices of bread
- 2 cups vegetable oil (for frying)
- 1 cup graham cracker crumbs
Instructions
- In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture on two slices of bread and layer with sliced strawberries.
- Top with the remaining slices of bread to form sandwiches.
- Heat oil in a frying pan over medium heat.
- Dip each sandwich in graham cracker crumbs, then place in the hot oil.
- Fry until golden brown on both sides, about 2-3 minutes per side.
- Remove from oil and drain on paper towels.
- Serve warm with additional powdered sugar on top if desired.
Notes
- Ensure the oil is hot enough before adding sandwiches to avoid sogginess.
- Experiment with different fruits for a variety of flavors.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 25g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 50mg