Easy Lemon Brownies Recipe: Zesty Treats That Brighten Your Day
Indulge in the refreshing taste of Easy Lemon Brownies, a delightful treat that combines the zestiness of lemons with a soft, chewy brownie texture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×9-inch baking pan.
- In a large bowl, whisk together the melted butter and sugar until combined.
- Beat in the eggs, lemon juice, and lemon zest until smooth.
- In another bowl, mix the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture and stir until just combined.
- Pour the batter into the prepared baking pan, spreading it evenly.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before cutting into squares.
Notes
- For an extra zesty flavor, consider adding more lemon zest.
- These brownies can be topped with a simple glaze made from powdered sugar and lemon juice.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg