Crispy Bang Bang Salmon Bites That Wow Every Palate Effortlessly
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Crispy Bang Bang Salmon Bites are the perfect appetizer that will impress everyone!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound salmon fillets
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons hot sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
- Salt and pepper to taste
- Preheat the oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces.
- In a bowl, combine mayonnaise, hot sauce, honey, garlic powder, paprika, salt, and pepper.
- Coat the salmon pieces in the sauce.
- Roll the coated salmon in panko breadcrumbs.
- Place the salmon bites on a baking sheet and drizzle with olive oil.
- Bake for 12-15 minutes until golden and crispy.
Notes
- For extra crunch, broil for an additional 2 minutes at the end of baking.
- Serve with extra sauce on the side.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg