Cottage Cheese Egg Bites: Easy Turkey Bacon & Veggie Delight
Enjoy these delicious Cottage Cheese Egg Bites packed with turkey bacon and veggies, perfect for a quick breakfast or snack.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 cup cottage cheese
- 4 large eggs
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup bell peppers, diced
- 1/4 cup green onions, sliced
- 1/2 cup shredded cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the cottage cheese, eggs, salt, and pepper.
- Add the chopped turkey bacon, bell peppers, green onions, and shredded cheese. Mix well.
- Pour the mixture into greased muffin tins, filling each cup about 3/4 full.
- Bake for 20-25 minutes or until the bites are set and lightly golden on top.
- Let them cool for a few minutes before removing from the tins.
Notes
- These bites can be customized with any of your favorite vegetables.
- Try adding spinach or zucchini for extra nutrition.
Nutrition
- Serving Size: 1 egg bite
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 150mg