Caramel Apple Cheesecake Bars: The Best Easy Recipe You’ll Love
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Indulge in the deliciousness of caramel apple cheesecake bars, a treat perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sugar
- 2 (8 oz) packages cream cheese, softened
- 1 teaspoon vanilla extract
- 3 eggs
- 2 cups chopped apples
- 1 cup caramel sauce
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine graham cracker crumbs and melted butter. Press this mixture into the bottom of a greased baking pan.
- In another bowl, beat together sugar and cream cheese until smooth. Add in vanilla, then mix in eggs one at a time.
- Fold in chopped apples and pour the mixture over the crust.
- Bake for 30-35 minutes, or until set. Allow to cool.
- Drizzle caramel sauce over the cooled cheesecake bars before serving.
Notes
- For extra flavor, add a pinch of cinnamon to the apple mixture.
- Serve with whipped cream for added indulgence.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg