Caramel Apple Cheesecake Bars: The Best Indulgent Treat
A delicious blend of caramel, apple, and cheesecake flavors, these bars make for the perfect indulgent treat.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup sugar
- 1/2 cup unsalted butter, melted
- 4 packages (8 ounces each) cream cheese
- 1 cup brown sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 3 cups peeled and chopped apples
- 1 cup caramel sauce
- 1 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs, sugar, and melted butter. Press mixture into the bottom of a baking dish.
- In a large bowl, beat cream cheese and brown sugar until smooth. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
- Fold in the chopped apples and caramel sauce.
- Pour the cheesecake mixture over the crust and sprinkle with cinnamon.
- Bake for 45-50 minutes or until set. Let cool before serving.
Notes
- For best results, use firm apples like Granny Smith or Honeycrisp.
- Serve with additional caramel sauce drizzled on top.
Nutrition
- Serving Size: 1 bar
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg