Brownie Batter Overnight Oats: The Indulgent Healthy Breakfast Treat
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Enjoy a decadent yet healthy breakfast with these Brownie Batter Overnight Oats. Perfect for chocolate lovers!
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 8 hours 10 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 2 cups almond milk
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup Greek yogurt
- 1/4 cup chocolate chips
- 1/8 teaspoon salt
- In a large bowl, combine rolled oats, almond milk, cocoa powder, maple syrup, and vanilla extract.
- Mix in Greek yogurt until well combined.
- Add chocolate chips and salt, stirring until evenly distributed.
- Cover and refrigerate overnight.
- In the morning, stir again and add additional toppings if desired.
Notes
- For extra chocolate flavor, add more cocoa powder.
- Top with fresh fruit or nuts for added texture.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 14g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 12g
- Cholesterol: 5mg