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Black Forest Muffins: Indulgent Treats for Every Sweet Tooth

Black Forest Muffins
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Deliciously moist and richly flavored, these Black Forest Muffins are the perfect indulgence for any sweet tooth.

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup cherries, pitted and chopped
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, mix the milk, vegetable oil, egg, and vanilla extract until well combined.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not over mix.
  5. Fold in the chopped cherries and chocolate chips.
  6. Divide the batter evenly among the muffin cups.
  7. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool in the pan for 5 minutes before transferring to a wire rack to cool completely.

Notes

  • For an extra indulgent treat, top with whipped cream and more cherries before serving.

Nutrition

Find it online: https://www.dailykook.com/black-forest-muffins-indulgent-treats-for-every-sweet-tooth/