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Baked Boursin Cheese Pasta with Spinach and Sun-Dried Tomatoes Delights

Baked Boursin Cheese Pasta with Sundried Tomatoes and Spinach
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This delectable Baked Boursin Cheese Pasta is perfect for a cozy dinner, featuring creamy cheese, spinach, and sun-dried tomatoes.

Ingredients

Scale
  • 8 ounces pasta
  • 1 cup Boursin cheese
  • 1 cup sun-dried tomatoes, chopped
  • 2 cups fresh spinach
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the pasta according to package instructions until al dente. Drain and set aside.
  3. In a large mixing bowl, combine the Boursin cheese, sun-dried tomatoes, spinach, olive oil, garlic powder, salt, and black pepper.
  4. Add the cooked pasta to the mixture and toss until well combined.
  5. Transfer the pasta mixture to a baking dish and spread it evenly.
  6. Bake for 25-30 minutes or until heated through and slightly golden on top.
  7. Serve warm and enjoy!

Notes

  • Feel free to add cooked chicken or sausage for added protein.
  • This dish can be made ahead of time and baked just before serving.

Nutrition

Find it online: https://www.dailykook.com/baked-boursin-cheese-pasta-with-spinach-and-sundried-tomatoes-delights/