Print

Apple Bread: The Best Fall Treat You’ll Want to Share

Apple Bread: The Perfect Fall Treat
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy the delicious taste of homemade Apple Bread, a perfect treat for the fall season that you’ll want to share with friends and family.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 2 cups peeled and diced apples
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon.
  3. In another bowl, cream the sugar and butter together until light and fluffy.
  4. Beat in the eggs one at a time, then stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Fold in the diced apples.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  9. Let cool before serving.

Notes

  • For added flavor, you can mix in nuts or raisins.
  • Serve warm with a pat of butter for the best experience.

Nutrition

Find it online: https://www.dailykook.com/apple-bread-the-best-fall-treat-youll-want-to-share/